Introducing our Lemon Myrtle Syrup, a true taste of Australia! Fresh and tangy, this syrup adds an exciting burst of native flavour to cocktails, spritzers, and desserts.
Made on the South Coast of NSW from locally sourced lemon myrtle leaves, you can taste the difference in every sip.
Serving Suggestions:
- Create a refreshing cocktail with Lemon Myrtle Syrup, gin, and soda water for a zingy drink.
- Drizzle over cheesecake or gelato for a burst of citrusy goodness.
Our Lemon Myrtle Syrup is:
- All Natural
- No Preservatives
- No Artificial Colours
- No Artificial Flavours
Produced by Maxwell's Treats, crafting luxury gourmet condiments and syrups for over 50 years.
375mls
Lemon Myrtle Syrup Ingredients: Sugar, lemon myrtle leaves 1%, citric acid.
Baristas, coffe shops, cafes, restaurants and bars, please contact The Treat Factory for syrup wholesale prices.
